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Punch – the perfect drink for summer parties

Whether you're hosting a garden party or just want to enjoy the sunny weather, a summer punch is always a good idea. This fruity punch is easy to prepare and will create a great atmosphere at your next summer party.
What you need

Ingredients

  • 750 ml dry white wine

  • 250 ml dry rosé wine

  • 250 ml vodka

  • 1/4 cup sugar (or to taste)

  • 2 tins RIZE Grapefruit Quinche

  • 1 orange, sliced

  • 1 lemon, sliced

  • 1 lime, sliced

  • 1 apple, cut into thin slices

  • 1 peach, cut into thin slices

  • 1 handful fresh mint leaves

  • Ice cubes

How it works

Instructions

  1. In a large punch bowl or drinks dispenser, mix the dry white wine and dry rosé wine together.

  2. Add the vodka and stir gently.

  3. Pour the 2 tins of grapefruit quinche into the mixture. If you prefer it sweeter, add sugar to taste and stir until it has completely dissolved.

  4. Add the sliced citrus fruits, apple and peach to the punch.

  5. Add a few fresh mint leaves to give the drink a refreshing touch.

  6. Chill the punch in the refrigerator for at least 2 hours to allow the flavours to blend well.

  7. Before serving, place ice cubes in glasses and pour the punch over them.

  8. Garnish each glass with a fresh mint leaf and a slice of lemon or lime.

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Our Tip

You can also add frozen berries to make the punch even more refreshing. Adjust the amount of sugar to suit your personal taste to ensure that the punch is perfect for your guests. For an extra kick, add a tin of RIZE Schisandra Berry.

Do you have any questions? No problem.

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